Garden Path Fermentation, LLC

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Address:
11653 Higgins Airport Way, Burlington, Washington, United States
Description:

Garden Path Fermentation makes hyperlocal beer, mead, cider, and wine using only ingredients sourced from our own backyard. We exclusively use Skagit-grown grain, fruit, and honey, Pacific Northwest hops, and ferment all of our products in oak with 100% native Skagit yeast.

Contact Information
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